The AmerBox Full Drop Extender 36 Compartments Type 1 is a professional glass-washing and transport basket system designed for high-demand hospitality environments. It combines efficient cleaning with safe, long-distance storage to minimize breakages and handling time.

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36 compartments: A dedicated 36-compartment configuration keeps each glass piece in its own pocket, improving wash efficiency and reducing contact during handling.
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Max Ø glass: Designed for glasses up to 72 mm in diameter, accommodating common tumbler and stemware sizes.
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Type 1 construction: Robust basket design optimized for quick stacking, safe storage, and compatibility with the wider AmerBox ecosystem.
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Polypropylene material: Durable, detergent-resistant plastic that withstands temperatures up to +93°C for repeated washing cycles.
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Solid side walls: Enclosed sides prevent unnecessary contact with glass during storage and transport, reducing the need for re-polishing.
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Top cover and trolley options: Optional top cover and trolley enable hygienic transport and easy movement, while protecting contents from contaminants.
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Drip tray and drainage: A trolley drip tray collects water runoff; large bottom perforations ensure thorough cleaning with detergents.
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Color-coded bases: Distinctive basket base colours allow quick identification of glass type from a distance without unstacking.
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Stackable design: Precisely shaped edges support stable stacking, saving storage space and speeding packing and transport.
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Hygienic and safe transport: Engineered for safe handling on busy service days, reducing breakage and exposure to contaminants.
With AmerBox Full Drop Extender, you gain a reliable system that not only delivers cleaner glassware but also safeguards your investment. The combination of solid walls, a protective top cover option, color-coded identification, and a drip-friendly trolley design minimizes breakages, shortens polishing time, and streamlines stock checks. Whether you’re serving cocktails, wine, or fine stemware, this solution supports efficient washing, safe storage, and hygienic transport across kitchens, bars, and catering operations.