The Crust handle tureen with lid, 140mm, is a professional-grade serving piece designed for high-volume dining spaces. It blends rugged durability with a refined, tactile aesthetic, making it ideal for restaurants, cafés, hotels, and catering operations that demand reliable performance without compromising style.

• Diameter and serving style: 140 mm diameter tureen with a lid, compact enough for individual servings or starter portions while remaining visually impactful at the table.
• Material: Magnesium oxide reinforced porcelain for exceptional strength, durability, and high resistance to thermal shocks.
• Finish: Matte surface with embossed texture, giving each piece a unique character and a natural aesthetic.
• Care and use: Dishwasher safe and microwave reheating compatible, ideal for fast-paced service.
• Professional-grade design: Part of the Crust collection—engineered for professional environments like restaurants, cafés, hotels, and catering operations.
• Availability & ordering: Sold in packs of 3 with a minimum order quantity of 3; stock updates automatically and delivery dates are shown for backordered items.
• Best-use scenarios: Ideal for serving hot soups, stews, or creamy dishes; robust construction resists knocks and rapid temperature changes while maintaining presentation.

With the Crust handle tureen, you gain reliable performance during busy service without sacrificing style. The magnesium oxide reinforced porcelain stands up to daily knocks, thermal shocks, and rapid reheating, helping you deliver consistently plated soups and stews. The 140 mm size is perfect for personal portions, enabling elegant table presentation for starters or individual servings while keeping service efficient. The matte, embossed finish adds a tactile, natural feel that enhances the dining experience, while dishwasher and microwave compatibility streamline cleaning and reheating between courses. As part of the Crust collection, this tureen offers a durable, professional-grade option that aligns with modern, understated table settings in high-traffic venues.