Description

The Bianco egg cup is a durable, restaurant-grade porcelain piece designed for busy catering environments—ideal for hotels, cafés, and banquets that demand clean, consistent service for boiled eggs.

  • Dimensions: Approximately 50 mm in diameter and 45 mm high, offering a compact, neat presentation for eggs.
  • Material: White catering porcelain crafted from high-quality porcelain clay with uniform composition; part of the Fine Dine Bianco collection.
  • Durability: Double-fired construction delivers long-lasting strength suited for high-volume service.
  • Finish: Machine-glazed surface provides scratch resistance and ease of cleaning between courses.
  • Warranty: 5-year guarantee against chipping of edges on all round flat elements, giving you added peace of mind.
  • Ideal For: Perfect for restaurants, cafés, hotels and catering operations seeking reliable, consistent tableware.
  • Packaging & Ordering: Sold in packs of 6 (MOQ 6); stock updates automatically and backorder delivery dates are shown at checkout.

Designed to pair seamlessly with the rest of the Bianco porcelain range, this egg cup supports a professional breakfast or brunch service with a clean, timeless look. Its sturdy construction stands up to daily use in busy venues, while the scratch-resistant glaze keeps markings at bay. If you’re outfitting a dining program that prioritizes consistency, durability, and a cohesive white-on-white presentation, the Bianco egg cup delivers practical value without compromising on style.

Pros and cons

  • Sustainably produced
  • Ideal for everyday use

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